I’ve started so I’ll finish…

Over the last few weeks I’ve been steadily working my way along the plots at the allotment, carefully digging and weeding, (don’t mention the bindweed) getting the ground ready for planting. I had planned on spending both my days off work this week at the allotment, but yesterday I just didn’t have the time I needed to get a whole section dug. Don’t get me wrong, I could’ve weeded a section of the Brassica bed, possibly even half of it, but the thought of starting a section and not having the time to finish it completely didn’t quite feel right to me. This would just have to wait until I had the time to get the whole section done.

The next batch of seeds to be sown

The next batch of seeds to be sown

As I wasn’t going to be digging at the allotment, I took the opportunity to sow some more seeds. The next batch of seeds due for planting were my summer cabbages and the first variety of Brussel sprouts. I fear I got a bit carried away when I started sowing seeds last month, and planted all of my cauliflower seeds at once, not thinking about the fact that they’ll probably all be ready for harvesting at the same time…all 12 of them! I didn’t want to fall into the same situation with my cabbages, so I’ve only planted 3 seeds now. I’ll plant another 3 seeds in 3 weeks time, and I’ll repeat this until I’ve got about 12 well-developed seedlings. This should give me a good few weeks of succession cropping later on in the year, and then my winter cabbages will be ready to take over. In the allotment I’m trying 2 types of Brussel sprouts, one green and one red. The green variety is slightly earlier cropping, so these are the seeds I’m sowing now, I’ll plant the red variety at the beginning of May. With a bit of luck, we could have red and green sprouts for Christmas lunch. How festive will that be?!

Weeded and ready for action

Weeded and ready for action

Today I had much more free time, so I spent a very cold day at the allotment. It’s been blowing a gale, all the leaves have been swirling round my freshly dug plots, my toes were numb, but I’m pleased I completed the weeding of my second Brassica bed. The next plot to dig will be for my peas, beans and sweet corn. The broad beans I planted a few weeks ago are growing well and should be ready to be hardened off and be planted out in April so I’ll have to keep on track with the weeding and the digging if I’m to get them out on schedule.

The peas, beans and sweetcorn area waiting to be dug

The peas, beans and sweetcorn area waiting to be dug

Broad beans

Broad beans

The daffodils at the allotment are really shooting up now, and their flower heads are starting to develop. Let’s hope they bring some warmer, sunnier weather with their cheery arrival.

Daffodils

Daffodils

4 thoughts on “I’ve started so I’ll finish…

  1. Thanks very much! I’m trying to get as much digging done as I can, but it’s taking about 4 hours per bed to do (I must be a really slow weeder!) I just can’t wait for the flowers to open up and bring some colour to the allotment, it’s been ages since the allotment was bright and cheery 😊

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  2. Well done – you’ve made a great start. Sun was shining so managed an hour on the allotment this morning. I weeded and my husband followed behind digging! Ran out of time – so much else to do – but would have been quite happy spending the day on the plot.

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  3. Well done – I’m impressed. You’re way ahead of me. The sun was shining so I managed an hour on the allotment this morning but so many other things to do….. Keep up the good work!

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